By Judy Walker, The Times-Picayune Chris Granger/The Times-PicayuneThe winner of the 2012 King Cake King contest is the pecan praline made by Manny Randazzo. Q: You have to taste the king cake at (name your favorite) bakery. A. No, I don't.
Note: The cake can be adapted to any occasion by substituting or eliminating the colored sugars. Colored sugars and plastic king cake babies are generally available at baking supply stores, as well as online. For better flavor, rehydrate the raisins in
By CHRIS MAUTNER, The Patriot-News John C. Whitehead, The Patriot-NewsThe Pennsylvania Bakery in Camp Hill makes and sells King Cakes, a traditional mardi gras treat. Fat Tuesday is just around the corner, and with it comes all the fastnachts you could
Let's not beat around the bead-covered bush any longer. Our panel of tasters has placed the 2012 Times-Picayune/NOLA.com King Cake King crown on the pecan praline king cake at Manny Randazzo King Cakes in Metairie
Note: The cake can be adapted to any occasion by substituting or eliminating the colored sugars. Colored sugars and plastic king cake babies are generally available at baking supply stores, as well as online. For better flavor, rehydrate the raisins in
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